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Spiced pea & courgette fritters with minty yogurt dip – With Barbismoked™ Lemon and Mint Smoked Garlic

Ingredients For the yogurt dip 120ml Greek yogurt 2 cloves of Barbismoked™ Lemon and Mint Smoked Garlic, crushed 1 tbsp good-quality extra virgin olive oil 3 tsp mint sauce (or 2 tbsp freshly chopped mint leaves) For the fritters 100g gluten-free