Pastry Bread & Biscuits
Home Blog Pastry Bread & Biscuits

Caramelised Onion Tartlets with Goats’ Cheese and Thyme – With Barbismoked™ Maple Syrup and Black Pepper Smoked Onions

INGREDIENTS For the pastry: 6 oz (175 g) plain flour 3 oz (75 g) butter, at room temperature, cut into smallish lumps, plus a little extra for greasing 1½ oz (40 g) Parmesan (Parmigiano Reggiano), finely grated ½ level teaspoon mustard powder caye